Amino Acids (basic, protected, derivatives,compound)

L-Tryptophan is an important precursor substance for auxin biosynthesis in plants. Its structure is similar to IAA. It is ubiquitous in higher plants. It is also the precursor of 5-hydroxytryptamine, an important neurotransmitter in the human body. It can be used during pregnancy. Nutritional supplement for women and special milk powder for infants and young children. It is used for niacin deficiency (pellagra). As a tranquilizer, it can regulate mental rhythm and improve sleep. It is also one of the raw materials of compound amino acid infusion.

Tyrosine (L-tyrosine, Tyr) is an important nutritional essential amino acid that plays an important role in the metabolism, growth and development of humans and animals, and is widely used in food, feed, pharmaceutical and chemical industries. It is often used as a nutritional supplement for patients with phenylketonuria, and as a raw material for the preparation of pharmaceutical and chemical products such as peptide hormones, antibiotics, L-dopa, melanin, p-hydroxycinnamic acid, and p-hydroxystyrene. As more high-value-added L-tyrosine derivatives such as tanshinol, resveratrol, and hydroxytyrosol are discovered in vivo, L-tyrosine is increasingly developing into a platform compound.

L-proline (proline for short) is one of the twenty amino acids used for protein synthesis in the human body. It is colorless to white crystals or crystalline powder at room temperature. It has a slight odor and a slightly sweet taste. It is easily soluble in water and ethanol. Insoluble in ether, butanol and isopropyl alcohol, soluble in inorganic acids. Amino acids are the general name for a class of organic compounds containing amino and carboxyl groups. The presence of amino acids in the human body not only provides important raw materials for protein synthesis, but also provides a material basis for promoting growth, normal metabolism, and maintaining life.

L-arginine is an organic compound with the molecular formula C6H14N4O2. It is a non-essential amino acid for adults, but its production rate in the body is slow. It is an essential amino acid for infants and young children and has a certain detoxification effect. It is found in large amounts in protamine, etc. It is also the basic component of various proteins and is widely present.

L-Glutamine is an important amino acid widely used in medicine, food, health products and other fields.

L-Threonine (L-Serine) is an amino acid and one of the important components in living organisms. White crystalline powder, sweet and astringent in taste, soluble in water. It plays an important metabolic and regulatory role in organisms and is one of the components of protein.

Taurine is an organic compound, an amino acid converted from sulfur-containing amino acids, also known as taurine, taurine, taurine, and taurine. It can be widely used in medicine, food additives, fluorescent whitening agents, organic synthesis and other fields. It can also be used as biochemical reagents, wetting agents, pH buffers, etc. Taurine is a sulfur-containing amino acid found in animals, but it is not a component of protein. Taurine is widely distributed in the form of free amino acids in the brain, heart, liver, kidney, ovary, uterus, skeletal muscle, blood, saliva and milk of humans and animals, as well as in the pineal gland, retina, pituitary gland, adrenal gland and other tissues. concentration is the highest. In the mammalian heart, free taurine accounts for as much as 50% of the total free amino acids. Taurine is an organic osmosis regulating substance. It not only participates in regulating cell volume, but also provides the basis for the formation of bile salts. It also plays an important role in the modulation of intracellular free calcium concentration. Although taurine is a special amino acid that is not included in protein substances, taurine is the most abundant amino acid in the brain, retina, and muscle tissue.

L-Carnitine is just a vitamin-like substance. It has various physiological functions such as fat oxidation and decomposition, weight loss, and anti-fatigue. As a food additive, it is widely used in infant food, weight loss food, athlete food, nutritional supplements for middle-aged and elderly people, nutritional fortifiers for vegetarians, and animal feed. Additives etc.

Gamma-Aminobutyric Acid (GABA) is an important amino acid that is widely used in medicine, food, health products, cosmetics, chemicals, feed and agriculture.

Calcium glycinate is an advanced new generation product among calcium nutritional fortifiers in today's society. Due to the unique physiological and biochemical functions of amino acids, it is easily absorbed and utilized by the human body after combining with calcium ions, and has dual functions of nutrition and treatment. It has stable chemical structure, good water solubility, high absorption rate, and has broad development and application prospects.

Ferrous glycinate is an iron supplement that combines ferrous ions (Fe²⁺) with glycine. Usually in powder or granular form, it is easy to take and absorb. It is widely used in medicine and nutritional health, food, feed agriculture and other fields.

Zinc Glycinate is a zinc supplement with good bioavailability and bioeffectiveness.